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 CaribbeanChoice : Food, Cooking & Dining : Recipe Comments
Message Icon Topic: Turnovers Post Reply Post New Topic
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To make Coconut mixture...

  1. Cook for 15 to 20 mins: 1 or 2 grated coconuts, cinnamon powder, all spice and 6ozs sugar [to own taste -- may add vanilla & almond essence]
... >>>

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Quote sandra Replybullet Topic: Turnovers
    Posted: 21 Jan 2010 at 5:17pm


§ 1or 2 coconuts
§ 8 ozs shortening (Crisco)
§ 4ozs magarine/butter
§ 5lbs flour
§ 6ozs sugar
§ 1½pt milk
§ 2 eggs
§ 3ozs yeast
§ salt

To make Coconut mixture...
Cook for 15 to 20mins: 1 or 2 grated coconuts, cinnamon powder, all spice and 6ozs sugar [to own taste -- may add vanilla & almond essence]

To make dough:
§ Warm milk, and mix with shortening, magarine/butter, eggs and yeast
§ Add flour, 2 tbls sugar and salt
§ Knead dough -- set aside for 15 mins.
§ Knead again and set aside for an additional 15 mins
§ Cut dough into 2½oz pieces and roll out ¼ inch thickness

§ Place coconut mixture in center of dough pieces
§ Roll pieces -- place seam at bottom
§ Leave to set for 20 mins

*Mix sugar and water, and glaze before placing in oven
§ Place roll pieces on baking sheet
§ Bake at 350°

Note: To half recipe -- use 5 cups of flour to half of ingredients

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