Stuffed Cucumbers
Rating:
Serves: 1 Country: Saint Vincent and The Grenadines
INGREDIENTS:
- 1 Cucumber
- Filling (see recipes below)
(You can use either filling listed below or try them both.)
METHOD / DIRECTIONS:
- Wash cucumber. Cut ends off and scoop out all the seeds.
- Stuff cucumber with choice of filling (see recipes below)
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Filling 1
Country: Saint Vincent and The Grenadines
INGREDIENTS
- 1 hard-boiled egg (chopped)
- 2 ozs chopped ham
- 2 tbs.. mayonnaise
- ½ tsp. grated onion
- pepper
METHOD / DIRECTIONS:
Mix ham, egg, onion, pepper and mayonnaise. Blend well. Stuff cucumber. Wrap and chill. To serve, slice and garnish. SERVING SUGGESTIONS: Cucumber
RECIPE NOTES:
Filling 2
Country: Saint Vincent and The Grenadines
INGREDIENTS
- 2 ozs sour cream or 4 ozs cream cheese
- 2 ozs cheddar cheese
- ½ tsp. grated onion
- 1/8 tsp. white pepper
METHOD / DIRECTIONS:
Mash cream cheese, add grated cheddar and continue mixing. Add onion and white pepper and mix well. Stuff cucumber. Wrap and chill. To serve, slice and garnish. SERVING SUGGESTIONS: Cucumber
RECIPE NOTES:
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