Jamaican Fricassee of Chicken

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Preparation Time: 20 minutes Cooking Time: 20 minutes Serves: 6 Country: Jamaica INGREDIENTS: 1.5  kgs. chicken     2  medium onions     1  medium sweet pepper     1  clove garlic     2  Tbsps. GRACE TOMATO KETCHUP     1  Tbsp. GRACE CRUSHED PEPPER SAUCE     1  Tbsp. all purpose soy sauce     1  cup water     1/4  tsp. salt and pepper     1/4  cup GRACE CORN OIL METHOD / DIRECTIONS: 1. Wipe chicken with vinegar and then disjoint. 2. Chop onions, sweet peppers and crush garlic. 3. Season chicken with salt and pepper, onion, garlic and keep covered for an hour or two. 4. Remove seasonings and brown chicken pieces in hot oil. 5. Add onion, sweet pepper and garlic to chicken and allow to cook for 2 minutes. 6. Pour in one cup hot water and add other ingredients. Simmer slowly until chicken is cooked. If necessary, add more water and correct seasonings

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