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Preparation Time: 15 minutes Cooking Time: 20 minutes Serves: 6 Country: Trinidad and Tobago INGREDIENTS: 1  can GRACE BREADFRUIT SLICES IN BRINE     3  Tbsps. GRACE HELLO SOFT MARGARINE     1  Tbsp. anchor milk     4  Tbsps. onion     5  Tbsps. sweet pepper     6  GRACE FRANKFURTERS     ¼  tsp. black pepper     1  cup GRACE MIXED VEGETABLES     2  tsps. paprika METHOD / DIRECTIONS: 1. Preheat oven to 180°C (350°F). 2. Drain breadfruit slices. 3. Cream breadfruit with 1 tablespoon Grace Hello Soft Margarine and milk. Grace Hello Margarine and milk. 4. Chop onion and sweet pepper. Cut frankfurters in rounds. 5. Melt another 1 tablespoon margarine and saute onion and sweet pepper. 6. Add Grace Franfurters and blackpepper. 7. In a 20 cm. casserole dish, arrange breadfruit, mixed vegetables and frankfurter mixture in alternate layers until dish is filled. 8. Spread breadfruit as the final layer and smooth top. 9. Dot with remaining 1 tablespoon margarine and sprinkle with paprika.

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