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   Wednesday, October 16, 2019 

Jamaica Flag Tun Cornmeal with Vienna Sausages and Vegetables

Rating:

 Recipe      

Preparation Time: 10 minutes
Cooking Time: 25 minutes
Serves: 4
Country: Jamaica

INGREDIENTS:

  • 1 packet GRACE COCK SOUP MIX
  • 3 cups water
  • 1 cup GRACE CORNMEAL
  • 114 grams GRACE VIENNA SAUSAGES
  • 425 grams GRACE MIXED VEGETABLES

METHOD / DIRECTIONS:

  1. Empty Grace Cock Soup Mix into 2 cups of water and bring to a boil.
  2. Soften Grace Cornmeal with remaining cup water and add to the boiling liquid, stirring constantly until mixture thickens. Reduce flame and cook for about 20 minutes.
  3. Chop Grace Vienna Sausages, drain Grace Mixed Vegetables and stir into cornmeal mixture.
  4. Spread mixture in a casserole dish or loaf pan, and allow to cool, then slice.


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