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   Saturday, July 26, 2014 

Vote for your Country in the Battle of the Islands! Sweet Cassava Pudding

Rating:

 Recipe      

Submitted by:
ilam96
Super Moderator


INGREDIENTS:

  • 2 medium size sweet cassava
  • 3 ozs margarine
  • 2 cups sugar
  • 2 cups grated coconut juice
  • 1/2 cup raisin
  • 1 tsp. cinnamon powder
  • 1 tsp. baking powder
  • 1 tsp. Rose water
  • 1 tsp. vanilla
  • 1 cup hot water
  • 2 eggs, well beaten

METHOD / DIRECTIONS:

  1. Wash and grate sweet cassava, add coconut milk, sugar, spices and add to that the beaten eggs and the rest of ingredients.
  2. Mix thoroughly with 1 cup of hot water, stir well.
  3. Grease baking tin, pour in mixture and bake for one hour. Cover with grease paper.

SERVING SUGGESTIONS:

Serve with or without sauce.



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