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   Saturday, October 25, 2014 

Vote for your Country in the Battle of the Islands! Jamaican Hard dough bread

Rating:   1 Comments scrolldown

 Recipe      

Submitted by:
vutjebal
Vice Admiral


INGREDIENTS:

6 cups bread flour ◦1 pack yeast (about 2 tablespoons) ◦1 teaspoons salt ◦1 pt warm water ◦1/4 cup sugar ◦4 ozs marjorine ◦Milk for glazing·

METHOD / DIRECTIONS:

◦Pour flour in bowl. ◦Add shortening to flour & cut in with knife. ◦Add yeast, sugar, and salt · ◦Add warm water · ◦ Knead until soft and roll out · ◦Put in a warm place cover with cloth to rise approx. twice in size. · ◦Glaze with milk do also when its hot (with a brush) ◦Bake at 350F until done.

RECIPE NOTES:



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vutjebal says:

Thanks Harmac.....

Lets try  this Jamaican Hard dough bread  recipe...and let us know  what do you think of  this recipe...Wink
Posted on 13 Jan 2010 at 3:07pm | View Post in Forum

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