CaribbeanChoice.com
   HOME |  Carnival |  Recipes |  Islands |  Games |  Market |  News |  Links |  Events |  Articles |  Forums  |  Search 
 Recipes Main Menu 

 Related Forums 
 Caribbean Cooking
 & Recipes Forum 
 International Cooking
 & Recipes Forum 
 Recipe Comments 
 Other Forums 

 Guyana Main Menu 

CaribbeanChoice Travel

 Travel 


 Caribbean Corner 

Feedback   
Tell us what you think!
Tell us what you want!


CaribbeanChoice Travel

 
   Wednesday, April 16, 2014 

Authentic Guyanese Pepperpot

Rating:   2 Comments scrolldown

 Recipe      

Submitted by:
richardson87
Newbie


Preparation Time: 20 mins
Cooking Time: 2 hours
Country: Guyana

INGREDIENTS:

4lbs cow heel, stew beef, pork OR pig trotters
1/2 lb salt beef OR pig's tail
2 tablespoons brown sugar
1 lime
salt to taste
1/2 cup cassareep
1 or 2 hot peppers
1 stick cinnamon
few cloves
1 tablespoon vinegar

METHOD / DIRECTIONS:

Cut meat into pieces; wash well with lime juice and salt and put to boil well covered with water. Add cassareep and allow to simmer. When half-done, add other ingredients. Put in peppers with stems and remove before they burst or they may be put in a muslin bag and strung over the side of the saucepan. Keep boiling until meat is tender and liquid just covers it. Serve hot with boiled rice.

SERVING SUGGESTIONS:

Peperpot lasts for some time provided it is boiled everyday. Freshly cooked pieces of meat can be added and simmered in it. No onions, vegetables or starchy foods must be used in it.

RECIPE NOTES:



Back to Recipe List...   Read Comments scrolldown    Add Your Comments scrolldown

           

This Recipe Not Right? Different people may make the same dish differently, even within the same country. If you have a different version, please submit your version of this recipe here to share it.

 Today's Popular Caribbean Recipes      

Subscribe to RSS Feedicon-rss (1K) More Recipes... | New Recipes...

 Sponsored Links     

 Comments     

post_reply.gif, 1 kB Latest Comments (Newest Posts on Top)

View comments oldest first | View all Comments

Steadam2011 says:

just make the dish without meat.

[links deleted by admin]


Edited by Scott - 15 Sept 2013 at 11:34am

Posted on 19 July 2011 at 12:18am | View Post in Forum

Scott says:

Try the new Authentic Guyanese Pepperpot recipe submitted by richardson87.

Posted on 30 Dec 2010 at 8:16pm | View Post in Forum

 Add Your Comments     

What do you think of the Authentic Guyanese Pepperpot recipe?

You must be logged in to comment on this article.

 More Recipes     

Back to Recipe List...  

Recipe Section Home | Add a Recipe | Discuss Recipes & Cooking | Request a Recipe


 Recently Added Caribbean Recipes      

Subscribe to RSS Feedicon-rss (1K) More Recipes... | New Recipes...

 Sponsored Links     

 More Destinations     

New Articles | New Recipes | Active Topics | New Links | Announcements & What's New

Google
 

CaribbeanChoice.com - Your Gateway to the Caribbean
One Love. One People. All Caribbean!™

Proverb: If you eye nah see, you mouth must not talk.
Meaning: You must see for yourself before you talk.

del.icio.us digg technorati YahooMyWeb Reddit FURL BlinkList

Member Center

Welcome Guest

Register
Login

Search  
E-mail & IM 
New & Updated Articles


 
Travel Services




Battle of the Islands


Venezuela
Current Leader

Aruba
2nd Most Active

Guyana
has 4031 vote(s)

vutjebal
Most Active User



Latest Topics in
Recipes Forum
21696
Virgin Islands Johnny Cake Video Recipe
Fukushima 'running out of space' to store dirty wa
harry Wroblewski
Gaultier embraces industrial chic

Website Biz Pro

CubeWeek

Mucho Mucho Info


HOME | Culture | E-mail | Community | Resources | Disclaimer | CaribProud.com | Advertising | About Us
 Copyright © 1998-2010 CaribbeanChoice.com. Inc.  All rights reserved.